Pinots from beyond extend our Otago ‘cellar palate’

There is an old wine phrase dubbed "having a cellar palate". It relates to people involved with a winery that drink their own wines to the exclusion of nearly all others. As a consequence they can lose sight of how their wines rate against their competitors.

Dunedinites sometimes have a Central Otago Pinot Noir "cellar palate" as, let’s face it, we are surrounded by the stuff. Thankfully, there is astounding quality coming out of Central; however, as someone in the industry it’s good to hit the reset button at times. Today’s Pinots span regions other than Central, offering some serious alternatives.

2020 Riverby Estate Reserve Single Vineyard Marlborough Pinot Noir

Price RRP $37
Rating Very Good to Excellent

Open nose with 
raspberry, savoury 
nuances, dusty oak, a 
brambly/herbal touch, 
perfume growing. The 
pale hue deceives, as 
there’s real tannic 
structure on its 
medium-bodied frame, 
again savoury, earthy, 
oak spices, tar, 
developing a touch of 
velvet on the close. 
Feels like there’s more 
in store, becoming racy 
and lifted, and the finish 
lengthening.

www.riverbyestate.com

2019 Pegasus Bay Prima Donna Pinot Noir

Price RRP $100
Rating Outstanding 

Immediately perfumed, shifting to 
meaty/umami 
characters, savoury, 
charcuterie, oak 
spice, berryfruits. 
Ripe, fruit sweet, yet 
dry adding tea leaf/
lead pencil and wild 
herb nuances. Lovely 
integration and 
balance offering 
drinkability yet clear 
potential . A crunchy, 
chewy feel adds to the 
close giving a lip-
smacking quality. A 
cool vein to this. 
Lovely.

www.pegasusbay.com

2020 Astrolabe Wrekin Pinot Noir 

Price RRP $65
Rating Excellent

Sweetly fruited nose, toffee/caramel, 
earthy, dusty 
characters. Lead 
pencil and shavings 
lead, plumy fruit 
edging to raspberry 
over time, a wisp of 
piquancy adding 
interest. Quite 
mouthfilling, the 
tannins grow, while 
some chalkiness 
flows through to the 
finish, giving a lively 
crunchiness. The racy 
acidity swells with the 
fruit, giving this life 
and zest.

www.astrolabewines.co.nz

2020 Pegasus Bay North Canterbury Pinot Noir

Price RRP $55
Rating Very Good to Excellent

Fascinating nose, tilled earth, barnyard, 
corruption, dry hay, 
mushroom/truffle, 
fruit in support. Dark 
and brooding, tautly 
structured palate, 
intent here for the 
future, developing a 
savoury backbone 
and a little, prickly 
feel. There’s 
intensity and textural 
richness with the 
strong barnyard 
characters taking 
this along a different 
path that challenges 
and intrigues.

www.pegasusbay.com

2019 Craggy Range Single Vineyard Te Muna Martinborough Pinot Noir

Price RRP $49.95
Rating Excellent

Wisps of funk, wild 
herb, earthy nuances, 
savoury qualities, the 
fruit lurking. Sweet 
raspberry & red fruits 
lead shifting to the 
earthy, savoury 
characters displayed 
on the nose, 
developing an almost 
tingly quality. Finesse 
here, elegance, bright, 
zesty with delightful 
drive on the close. The 
flavours hang in the 
mouth, leaving you 
salivating.

www.craggyrange.com

2020 Black Estate Home North Canterbury Pinot Noir

Price RRP $45
Rating Excellent

Richly fruited yet not over-sweet, 
blueberry, mixed 
berry, perhaps plum, 
with savoury 
nuances. 
Mouthfillingly rich, 
dark fruits to the fore, 
savoury notes 
building alongside a 
tangy hint adding 
freshness. With 
aeration there’s 
growing chewiness, 
deceptively powerful 
tannins framing this 
for future pleasure. A 
food accompaniment 
will be a friend now. 

www.blackestate.co.nz

 

Seasons - By Alison Lambert  - Available for purchase now!

The Otago Daily Times and Alison have collaborated to bring you her first cookbook – Seasons.  

This book is the ultimate year-round cookbook. Seasons is filled with versatile recipes designed to inspire creativity in the kitchen, offering plenty of ideas for delicious accompaniments and standout dishes that highlight the best of what each season has to offer.  

 

$49.99 each. Purchase here.

$44.99 for ODT subscribers. Get your discount code here.