Mark Henderson

It’s a marvellous time to be a gin drinker!

Mark Henderson reviews the best of the rest.

Time spent overseas recently necessitated exploration of some of the local wines (it would be rude not to).

The Central Otago grape harvest saw Mark Henderson in Bannockburn for a few days putting in some honest toil in the vineyard.

Investment; now there’s a word that may not spring to mind when you think of wine.

Now that autumn has finally kicked in, I find myself gravitating to Chardonnay as it is a wine style that is very user friendly with a range of foods and has the palate weight that cooler times seem to have me craving.