Life & Style

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Rhubarb loaf

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Rhubarb loaf

This loaf is speckled with tangy rhubarb and has a lovely note of slightly salty brown butter.

Showcasing the air fryer

Showcasing the air fryer

Jamie Oliver talks all things air fryer as he releases his latest book Easy Air Fryer.

A keen eye for detail

Lily Attey Daff (1885-1945), Phormium tenax with bellbird, c.1933, watercolour on paper: 200mm x...

A keen eye for detail

An early illustrator of New Zealand’s birds drew attention to their cause, writes Amy Closs.

First they came for the letter T

First they came for the letter T

It’s time to fight for what we value, Eva Wiseman writes.

Oysters off the menu over fishery concerns

Oysters off the menu over fishery concerns

A popular Auckland restaurant has taken Bluff oysters off the menu, after Ngāi Tahu revealed it's not harvesting the seafood this season.

How much more expensive is it to be single?

How much more expensive is life as a singleton?

Being single can be more expensive - but have you ever wondered how much more it costs to live life alone?

Adding a touch of lemon

Adding a touch of lemon

The heady fragance of fresh lemons fills Nigel Slater’s kitchen.

Exalted even after death

The 7000-year-old ‘‘Golden Man’’ at the Varna Museum in Varna, Bulgaria. PHOTO: GETTY IMAGES

Exalted even after death

Gold has been the topic of discussion recently in Otago as a surge in its value has been matched by new mining initiatives.

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Adapting to the dry

The Grey St garden is well admired by residents in Allanton.PHOTOS: LOUISE FRAMPTON

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Adapting to the dry

Reducing water usage in the garden is about embracing plants that can survive in drier conditions, finds Louise Frampton. She talks to gardeners in Allanton and Earnscleugh about how they manage.

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Fashion on the farm

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Fashion on the farm

Next month as New Zealand fashion is celebrated at Dunedin’s iD fashion week one of the country’s most unlikely collectors of high-end New Zealand fashion will be celebrated, Naseby farmer Eden Hore.