New Zealand’s meat industry is facing stiffer competition as more countries export red meat to its biggest customer, China, the Meat Industry Association says.
The Otago Regional Council is urging farmers to consider the potential impacts of an El Nino summer and its effects on farm operations, soil moisture and water supplies.
A soil carbon measurement experiment is under way at the Southern Dairy Hub near Invercargill in a bid to shed light on carbon sequestration on New Zealand dairy farms.
Research on a South Island dairy farm shows farmers should be doing their homework on the type of supplementary feed they provide their cows, a ruminant feed manufacturer says.