Exiting chief executive Lynda Coppersmith is confident New Zealand Young Farmers is on the pathway to becoming a financially sustainable membership organisation.
Fonterra’s new $75 million advanced protein hub is taking shape as it juggles the building project with ongoing milk processing at the Studholme site in South Canterbury.
A confidence-boosting rise in farmgate prices is expected to free up farmer spending at the South Island Agricultural Field Days (SIAFD) in Canterbury’s Kirwee.
Milk production is down on a dairy farm in South Otago this season due to a wet spring, but the cows are looking the best they ever have at this time of year and production is now humming.